Chef Ezra Title is the chef/owner of Chezvous Dining in Toronto. Formerly a chef at Jardiniere in San Francisco and Restaurant Daniel and Blue Hill at Stone Barns in New York, Title returned to Toronto to apply his style of cooking with the finest seasonal ingredients from local producers using time-honoured French techniques in unique ways at his own catering company. Title is also the host of “Healthy Gourmet” which highlights the ongoing battle between taste and nutrition and helps people make the right food choices for both taste buds and body.
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