My CRFA Show is an online, interactive event planner that will help you make the most of your time at the CRFA Show. You can browse through our exhibitor listing or search for specific exhibitors and products. You can also save and print your favourites by creating a personal profile. To check it out, click here.
Best Seminar Line-up Ever!
This year, the CRFA Show has over 50 seminars, presentations and demos - the most ever. From learning how to make more money and work with social media, to cooking with beer and the secrets of the perfect macaron, you'll learn new strategies, tips and ideas to take away with you that will help you promote, manage and grow your business.
Foodservice Interchange by Food and Consumer Products of Canada
FCPC has partnered with CRFA to bring Foodservice operators, distributors and manufacturers two unique shows under one roof for even greater value!
You can't afford to miss this year's event. You will learn:
- The industry's most pressing government, policy and business issues for 2011, with insights from Garth Whyte, President & CEO, CRFA
- Industry-specific data on economic trends, the economic forecast and a consumer spending outlook from Kenrick Jordan, Senior Economist, BMO Financial Group
- The U.S. economic crisis forced businesses to think creatively to stay in business.Darren Tristano, Executive Vice President, Technomic, Inc. reveals what solutions are working in the U.S. the biggest opportunities and how obstacles are overcome
- What will entice consumers' taste buds? Suzanne Roy, Director of Business Development, McCormick Canada will share the key flavour trends for the next 18 months
- Learn how to overcome one of the biggest issues our industry faces; developing talent and sustaining a high performance culture presented by Stacey Allerton, Vice President, Human Resources, Ford Motor Company of Canada, Limited
- New research highlights on what drives customer satisfaction, consumer habits and intentions from The NPD Group, Inc. specific to Full Service Restaurant segment (FSR) from Robert Carter, Executive Director, Foodservice Canada
- Plus, a special guest motivational speaker who will inspire you to stay focused, overcome obstacles and achieve your best both personally and professionally, Chantal Petitclerc, Paralympic Champion & World Record Holder
Allstream Centre (adjacent to the Direct Energy Centre)
Click here for more information about FCPC’s Foodservice Interchange conference and to register online.
NEW! Fresh Ideas for Foodservice: Meeting Market Trends with Anna Olson
Guelph Food Technology Centre and Grow Guelph present: On Sunday, March 6 and Monday, March 7 – Watch cooking demonstrations and book signings with celebrity chef Anna Olson.
On Monday, March 7 – Learn from keynote speaker Anna Olson and a trio of Healthy Menu educ...ational sessions: Local, Sustainable and Organic Menus; Sodium Reduction for Healthier Menus; and Healthy Menus for Kids. Learn about the latest health and wellness market trends in foodservice.
Brought to you in partnership with Foodland Ontario, Gay Lea Foods, Taste Real/Guelph Wellington and OnTrace. Limited seating – reserve when registering for the CRFA Show.
For more info or to register online, go to www.crfashow.ca
On Monday, March 7 – Learn from keynote speaker Anna Olson and a trio of Healthy Menu educ...ational sessions: Local, Sustainable and Organic Menus; Sodium Reduction for Healthier Menus; and Healthy Menus for Kids. Learn about the latest health and wellness market trends in foodservice.
Brought to you in partnership with Foodland Ontario, Gay Lea Foods, Taste Real/Guelph Wellington and OnTrace. Limited seating – reserve when registering for the CRFA Show.
For more info or to register online, go to www.crfashow.ca
Canadian Restaurants 2011: Trends and Directions Conference by Technomic
Canadian Restaurants 2011: Trends and Directions Conference by Technomic
Tuesday, March 8, 8:30 - 11 a.m.
Allstream Centre (adjacent to the Direct Energy Centre)
The Canadian Restaurants 2011: Trends and Directions Conference is an executive conference designed exclusively for restaurant industry leaders. Gain valuable insights from keynote presenters and network with your peers. Learn more about consumer attitudes and insights, menu hot spots and strategic local marketing. More Canadian content this year!
Separate registration required, $245 per person.
For more info and to register, click here.
Tuesday, March 8, 8:30 - 11 a.m.
Allstream Centre (adjacent to the Direct Energy Centre)
The Canadian Restaurants 2011: Trends and Directions Conference is an executive conference designed exclusively for restaurant industry leaders. Gain valuable insights from keynote presenters and network with your peers. Learn more about consumer attitudes and insights, menu hot spots and strategic local marketing. More Canadian content this year!
Separate registration required, $245 per person.
For more info and to register, click here.
If you’re coming to the CRFA Show from out of town, book your hotel room now!
If you’re coming to the CRFA Show from out of town, book your hotel room now. The reservation deadline is February 11, 2011. With other events in town, it will be very hard to find a room in Toronto after this date. Special arrangements have been made to offer a block of hotel rooms at reduced rates during the CRFA Show. For the most recent information on hotel room availability, click here.
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