NEW! Fresh Ideas for Foodservice: Meeting Market Trends with Anna Olson

Guelph Food Technology Centre and Grow Guelph present: On Sunday, March 6 and Monday, March 7 – Watch cooking demonstrations and book signings with celebrity chef Anna Olson.

On Monday, March 7 – Learn from keynote speaker Anna Olson and a trio of Healthy Menu educ...ational sessions: Local, Sustainable and Organic Menus; Sodium Reduction for Healthier Menus; and Healthy Menus for Kids. Learn about the latest health and wellness market trends in foodservice.

Brought to you in partnership with Foodland Ontario, Gay Lea Foods, Taste Real/Guelph Wellington and OnTrace. Limited seating – reserve when registering for the CRFA Show.

For more info or to register online, go to www.crfashow.ca